Parsley - Flat Leaf Seed
$2.00
Sale price
$2.00
Regular price
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Parsley - Flat Leaf Seed
$2.00
Sale price
$2.00
Regular price
(Petroselinum crispum)
Flat-leaf parsley is a culinary biennial herb famous for its robust, slightly peppery and earthy flavor. Prized by chefs for holding up well in warm dishes, it is a staple in Mediterranean, Middle Eastern, and Latin cuisines for sauces, stocks, and salads. Compared to curly-leaf parsley, flat-leaf parsley offers a much stronger, more pronounced taste. While both leaves and stems pack powerful flavor, the stems are particularly useful to simmer in soups and stocks as part of a bouquet garni. Plant Parsley in rich, well draining soil. Space seeds or transplants 6-8 inches apart. Parsley likes full sun to light afternoon shade. Keep soil evenly moist and harvest by snipping off older, outer stems to encourage continuous growth. Soak seeds overnight in warm water to speed up germination, which notoriously takes 2 to 4 weeks. Flat-leaf parsley is not just for flavor; it is highly nutritious. It contains high amounts of chlorophyll, which acts as a natural breath sweetener, as well as essential vitamins and minerals.
- Vitamin K: Promotes bone health and blood clotting.
- Vitamin C: An antioxidant that supports immune function.
- Vitamin A: Crucial for vision and skin health.
Hardiness Zone 5-9
Each pack contains approximately 50 seeds
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